Milan Design Week with UNO Contract: special experiences!

Uno Contract > News > Milan Design Week with UNO Contract: special experiences!

Foodies’ Challenge All Star Awarding and Special Visit to Park Hyatt Milan

We are excited about the activities we will be offering this year during Milan Design Week 2024.

First and foremost, we are partners in an exclusive event that celebrates innovation, creativity, and sustainability in the culinary and design world: the Awarding of the Foodies’ Challenge All Star.

The event will take place on Wednesday, April 17th at 5:00 PM at Park Hyatt Milan, in the heart of the city, just steps away from Piazza del Duomo and Galleria Vittorio Emanuele II.

Foodies’ Challenge All Star is the culmination of an international contest that, since 2015, has invited chefs, designers, and artists to collaborate to create new “Food Projects.” This special edition brings together the 60 short films produced in the 4 previous editions, with a prestigious jury tasked with selecting the best in various categories.

Foodies’ Challenge All Star will not only be an opportunity to celebrate emerging talents in the world of food and design but also to closely discover the innovations in terms of sustainability and luxury design at Park Hyatt Milan.

Throughout the day, it will indeed be possible to book an exclusive visit to the sustainable restyling of Park Hyatt Milan, a project that blends comfort, poetry, and design into a new concept of sustainable luxury hospitality, managed by Uno Contract with the first FSC® project certification in Italy for a hotel.

For those who have not yet had the opportunity to visit the restyling or wish for an update on the novelties, this will be the perfect occasion for a discussion on sustainability challenges and to appreciate the transformations of one of the city’s most emblematic hotels.

For those unable to attend the Foodies’ Challenge All Star event but would like to visit Park Hyatt Milan at another time, it is possible to book the Guest Experience from Monday, April 15th to Sunday, April 21st.

Spaces are limited, and reservation is required. Please confirm your participation by filling out the registration form: